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X-ORIGINAL-URL:https://roslyndowntown.org
X-WR-CALDESC:Events for Roslyn Downtown Association
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DTSTART;TZID=America/Los_Angeles:20240703T113000
DTEND;TZID=America/Los_Angeles:20240703T133000
DTSTAMP:20260502T210503
CREATED:20240112T033317Z
LAST-MODIFIED:20240711T192011Z
UID:2862-1720006200-1720013400@roslyndowntown.org
SUMMARY:RDA Roslyn Music Jam
DESCRIPTION:July 3 – RDA Roslyn Music Jam 6:30 – 8:30 PM \n(1st Wednesday of every month March thru November 2024 @ the RDA Creative Center) \nMarch to November \nBring an instrument and a tune (or two) to share and make some music with your community! \nALL LEVELS WELCOME! \n6:30 – 8:30 PM\nRoslyn Creative Center\n103 W Idaho – Roslyn\, WA \nHosted by Jake Weber\, Rob Witte & Bob Van Lone
URL:https://roslyndowntown.org/event/rda-roslyn-music-jam-july24/
LOCATION:RDA Creative Center\, 103 W. Idaho Ave.\, Roslyn\, WA\, 98941\, United States
CATEGORIES:Music,RDA Creative Center Events,Show on Creative Center Page
ATTACH;FMTTYPE=image/jpeg:https://roslyndowntown.org/wp-content/uploads/2024/01/RDA-Acoustic-Music-Jam_Flyer-2024.jpg
ORGANIZER;CN="Roslyn Downtown Association":MAILTO:info@roslyndowntown.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240706T040000
DTEND;TZID=America/Los_Angeles:20240706T060000
DTSTAMP:20260502T210503
CREATED:20240112T035258Z
LAST-MODIFIED:20240711T192012Z
UID:2874-1720238400-1720245600@roslyndowntown.org
SUMMARY:RDA Free Parrot Show
DESCRIPTION:July 6 – RDA Free Parrot Show @ the Roslyn Creative Center 11:00 AM – 1:00 PM \n103 E Idaho Ave \, Roslyn\, WA 98941
URL:https://roslyndowntown.org/event/rda-free-parrot-show-july24/
LOCATION:RDA Creative Center\, 103 W. Idaho Ave.\, Roslyn\, WA\, 98941\, United States
CATEGORIES:Community Events,RDA Creative Center Events,Show on Creative Center Page
ATTACH;FMTTYPE=image/png:https://roslyndowntown.org/wp-content/uploads/2024/01/Parrot-Experience-July-6th-.png
ORGANIZER;CN="Roslyn Downtown Association":MAILTO:info@roslyndowntown.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240711T170000
DTEND;TZID=America/Los_Angeles:20240711T190000
DTSTAMP:20260502T210503
CREATED:20240610T045446Z
LAST-MODIFIED:20240717T124140Z
UID:4271-1720717200-1720724400@roslyndowntown.org
SUMMARY:Mastering the Art of Flavor - "Salmon Three Ways with Wine Pairings and more"
DESCRIPTION:“Mastering the Art of Flavor: 35 Years of Culinary Brilliance\, Every Dish Tells a Story!”\nJuly 11\, 2024 Class: “Salmon Three Ways with Wine Pairings” – a delicious experience taught by Certified Executive Chef Chris Plemmons \n(See all upcoming Food Related Classes) \n\nCulinary Creations 2024 Cooking Class Schedule | Classes are held on Thursdays from 5:00 – 7:00 p.m.\n  \n\n\n\n  \nDate\n  \nClass Topic\n\n\nJune 27\, 2024 \n5 – 7 pm\nWelcome Summer Dinner \n$125 – SOLD OUT!\n\n\nJuly 11\, 2024 \n5 – 7 pm\nSalmon Three Ways with  \nWine Pairings and More \n$125 = SOLD OUT!\n\n\nJuly 25\, 2024 \n5 – 7 pm\nGnocchi Three Ways \n$125\n\n\nAugust 8\, 2024 \n5 – 7 pm\nPaella \n$125 – SOLD OUT!\n\n\nAugust 22\, 2024 \n5 – 7 pm\nDesserts to Die For \n$125\n\n\nStay tuned for updates.  Fall/Winter course offerings will be posted soon.\n\n\n\n\nAbout the Instructor:\nRoslyn Downtown Association Culinary Ambassador  \nChef Chris Plemmons “Legacy of Excellence and Education” \n \nWith over 35 years of dedicated experience in the culinary arts and food service industry\, Chef Christopher H Plemmons\, a Certified Executive Chef (CEC) and esteemed member of the American Academy of Chefs (AAC) brings a wealth of expertise\, passion\, and leadership to the table. Committed to staying at the forefront of culinary innovation\, Chef Plemmons actively engages in ongoing education programs provided by the American Culinary Federation (ACF) while tirelessly contributing to various community food events and initiatives. \nChef Chris works with the Roslyn Downtown Association\, is passionate about education\, and is committed to culinary excellence. Chef Plemmons looks forward to continuing his legacy of inspiring and empowering future generations of chefs. \n  \n\nCertified Executive Chef (CEC)\, American Academy of Chefs (AAC)\nMember\, American Culinary Federation (ACF)\nParticipant\, Michelle Obama’s “Chefs Move to Schools” Program (2010)\nPresident\, Vice President\, Chair of the Board\, Board Member\, and Chair of Chef and Child and Horizon 2000\, Washington State Chefs Association\nTrustee\, Washington State Chefs Association\nMember\, ACFEF Accrediting Commission Secondary Committee (2011 – 2017)\nCo-author\, “Washington State Association Foodbank Challenge” Cookbook\nCo-author\, “Cooking with Two Snooty Chefs”\nRecipient\, Chapter Chef of the Year (1993)\nRecipient\, Lawrence M Noonan Award\, Olympic College (2008)\nRecipient\, President’s Award\, Olympic College (2011)\n\nRecipient\, American Culinary Federation Western Region “Educator of the Year” Award (2020)
URL:https://roslyndowntown.org/event/mastering-the-art-of-flavor-salmon-three-ways/
LOCATION:RDA Creative Center\, 103 W. Idaho Ave.\, Roslyn\, WA\, 98941\, United States
CATEGORIES:Classes,Food Classes,RDA Creative Center Events
ATTACH;FMTTYPE=image/png:https://roslyndowntown.org/wp-content/uploads/2024/06/MAF-Salmon-3-ways-poster-scaled.png
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240717T110000
DTEND;TZID=America/Los_Angeles:20240717T140000
DTSTAMP:20260502T210503
CREATED:20240630T083023Z
LAST-MODIFIED:20240711T192011Z
UID:4277-1721214000-1721224800@roslyndowntown.org
SUMMARY:Pacific Science Center Science on Wheels Program - "Blood and Guts" - FREE
DESCRIPTION:Diverse middle school STEM students examine a human heart model during science lab.\nScience is everywhere! The Science on Wheels program travels across the Pacific NW with interactive workshops\, live stage shows & exhibits that build excitement. \nThe Roslyn Downtown Association is hosting two free programs this summer. \n“Blood & Guts” – Explore human and comparative biology – July 17th\, 2024 from 11am-2pm\n\nBlood & Guts Exhibits 11am-2pm – people can drop in anytime and self-explore\nBlood & Guts Workshop #1 (K-2nd grade): 11-11:45am\nBlood & Guts Workshop # 2 (3rd-8th grade): 1-1:45pm\n\n \nUp Next: Engineering: Investigate the engineering design process – Aug. 22nd\, 2024
URL:https://roslyndowntown.org/event/bloodandguts2024/
LOCATION:RDA Creative Center\, 103 W. Idaho Ave.\, Roslyn\, WA\, 98941\, United States
CATEGORIES:RDA Creative Center Events,Show on Creative Center Page,Youth Events
ATTACH;FMTTYPE=image/jpeg:https://roslyndowntown.org/wp-content/uploads/2024/06/Blood-and-Guts-1.jpg
ORGANIZER;CN="Roslyn Downtown Association":MAILTO:info@roslyndowntown.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240725T170000
DTEND;TZID=America/Los_Angeles:20240725T190000
DTSTAMP:20260502T210503
CREATED:20240717T095109Z
LAST-MODIFIED:20240725T155150Z
UID:4645-1721926800-1721934000@roslyndowntown.org
SUMMARY:"Gnocchi Three Ways" Cooking Class
DESCRIPTION:SOLD OUT  SOLD OUT Join the fun on Thursday\, July 25th\, from 5:00 PM – 7:00 PM for a cooking class with Chef Chris! Dive into the world of Italian-style Gnocchi Three Ways. Get ready to learn\, eat\, and have a fantastic time! \nRoslyn Creative Center | 103 W Idaho Ave | Roslyn\, WA 98941 \n(See all upcoming Food Related Classes) \nAbout the Instructor:\nRoslyn Downtown Association Culinary Ambassador  \nChef Chris Plemmons “Legacy of Excellence and Education” \n \nWith over 35 years of dedicated experience in the culinary arts and food service industry\, Chef Christopher H Plemmons\, a Certified Executive Chef (CEC) and esteemed member of the American Academy of Chefs (AAC) brings a wealth of expertise\, passion\, and leadership to the table. Committed to staying at the forefront of culinary innovation\, Chef Plemmons actively engages in ongoing education programs provided by the American Culinary Federation (ACF) while tirelessly contributing to various community food events and initiatives. \nChef Chris works with the Roslyn Downtown Association\, is passionate about education\, and is committed to culinary excellence. Chef Plemmons looks forward to continuing his legacy of inspiring and empowering future generations of chefs. \n  \n\nCertified Executive Chef (CEC)\, American Academy of Chefs (AAC)\nMember\, American Culinary Federation (ACF)\nParticipant\, Michelle Obama’s “Chefs Move to Schools” Program (2010)\nPresident\, Vice President\, Chair of the Board\, Board Member\, and Chair of Chef and Child and Horizon 2000\, Washington State Chefs Association\nTrustee\, Washington State Chefs Association\nMember\, ACFEF Accrediting Commission Secondary Committee (2011 – 2017)\nCo-author\, “Washington State Association Foodbank Challenge” Cookbook\nCo-author\, “Cooking with Two Snooty Chefs”\nRecipient\, Chapter Chef of the Year (1993)\nRecipient\, Lawrence M Noonan Award\, Olympic College (2008)\nRecipient\, President’s Award\, Olympic College (2011)\n\nRecipient\, American Culinary Federation Western Region “Educator of the Year” Award (2020)
URL:https://roslyndowntown.org/event/sold-out-gnocci-3-ways-2024/
LOCATION:RDA Creative Center\, 103 W. Idaho Ave.\, Roslyn\, WA\, 98941\, United States
CATEGORIES:Classes,Food Classes,RDA Creative Center Events,Show on Creative Center Page
ATTACH;FMTTYPE=image/png:https://roslyndowntown.org/wp-content/uploads/2024/07/Gnocchi-Three-Ways-poster.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240726T100000
DTEND;TZID=America/Los_Angeles:20240726T113000
DTSTAMP:20260502T210503
CREATED:20240630T190455Z
LAST-MODIFIED:20240711T192012Z
UID:4293-1721988000-1721993400@roslyndowntown.org
SUMMARY:Kids' Cooking Class
DESCRIPTION:Date: Friday\, July 26th \nOPEN TO KIDS AGES 5-13 \nREGISTER HERE -> \nCALLING ALL INSPIRING YOUNG CHEFS! SUMMER COOKING FUN!\nJoin members of the Blue Ribbon Cooking culinary team for 90min of summer fun in the kitchen at the Rosyln Creative Center. Participants will learn four different summer recipes which each offer the opportunity to get creative in the kitchen\, all while learning kitchen terminology\, safety and technique. \nModifications can be made for most dietary restrictions.  Please make sure to include this information in your registration. Students will enjoy lunch in class\, and also bring home a few samples of their cooking to share. No kitchen experience necessary; all levels welcome! \nAvailable Classes:  \n\n10:00am – 11:30am\n12:30pm – 2:00pm\n3:00pm – 4:30pm\n\nREGISTER HERE -> \nLocation: Roslyn Creative Center\, 103 W Idaho Ave\, Rosyln\, WA 98941 \n(See all upcoming Food Related Classes) \nAbout Blue Ribbon Cooking:\n \nBlue Ribbon Cooking\, located in the heart of Seattle\, is led by husband-and-wife duo Adam & Vanessa Smith. With award-winning catering\, event\, and wedding services\, Blue Ribbon Cooking focuses on creating unforgettable events. \nAdam was raised in the orcharding industry and brings a deeply ingrained hard-work ethic and a critical eye toward perfection. Adam found his way to the kitchen while in art school\, and he instantly knew this was where he would spend his career. Adam appreciates the endless opportunities he finds in the kitchen to use his artistic eye while working with beautiful Northwest ingredients. He is always developing new skills and techniques and appreciates the instant connection found when culinary professionals chat about food. Adam runs the kitchen team with artistry\, modern culinary techniques\, and has a sweet spot for classic comfort flavors. \nVanessa was raised in Blue Ribbon’s kitchen and quickly realized she shared her mother’s passion for culinary-focused events. In 2008 Vanessa took over management of the cooking school from her family (Virginia & Mike Duppenthaler) and built out the full-service catering and event-design side of the company. Vanessa has been recognized for her savvy business skills\, dedication to community involvement\, and the success of her business by winning the Nellie Cashman Women Owned Business of the Year Award and being named on PSBJ’s 40 under 40 list. \nAdam and Vanessa strive to bring communities\, teams\, and families back to the dining table to collaborate and celebrate life!
URL:https://roslyndowntown.org/event/kids-cooking-class-2024/
LOCATION:RDA Creative Center\, 103 W. Idaho Ave.\, Roslyn\, WA\, 98941\, United States
CATEGORIES:Classes,Food Classes,RDA Creative Center Events,Show on Creative Center Page,Youth Events
ATTACH;FMTTYPE=image/png:https://roslyndowntown.org/wp-content/uploads/2024/06/Blue-Ribbon-Cooking.png
ORGANIZER;CN="Roslyn Downtown Association":MAILTO:info@roslyndowntown.org
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